Curry with kinoa
- Зеленый карри из шпината, нутовой муки, листьев каффирского лайма, специй, с кокосовым молоком. Начинка из тофу, зеленого горошка, шпината, шампиньонов.
- 380 г
- Caloricity: 400 KKAL
1 portion contains:
<p>Basmati rice is rich in useful slowly digestible carbohydrates and polysaccharides, which have a positive effect on memory, attention and reaction speed. Coconut milk allows you to replenish the supply of calcium in time. Tofu supplies the body with protein and valuable bacteria that maintain a healthy microflora. Green peas contains the B vitamins necessary for the health of the nervous system and blood vessels. Champignons are a source of vegetable protein. Cilantro and spinach supply the body with vitamin C and fiber, which is responsible for the health of the stomach and intestines. Curry stimulates metabolism, improves immunity and increases resistance to catarrhal and viral diseases. And lime is the best vegetable source of ascorbic acid, and also adds this exotic food even more flavor tints.</p>